Hybrid

Summer Course

Unlocking the Resilience of Traditional Bioproduction System towards Climate Change

August 22-27, 2022

Limited for only 15 offline 200 online  Participant

Credit transfer

For undergraduate student participants, the course has been programmed to be recognized for CTS 2 credits

International Speakers

International lecturers, experts, and practitioner from several countries and international networking with other international students

Multi- disciplinary

Multidisciplinary approach and perspective in traditional bioproduction system resilience towards climate change

Hybrid Experience

Lucky offline participants can enjoy best accommodation, while online participant can joint the real time report by live streaming

We’ve got you covered

With our multidisciplinary approach towards every issues, there’s never been a more insightful way to improves. 

want to
Join us?

Leave your details and one of our staffs will contact you!

Explore the uniqueness of stingless bee, Ipomoea batatas, Oryza sativa and Arenga pinata bioproduction system from farm to table

with cooking class and excursion to Sumedang Regency, Cisokan District, Tangkuban Parahu and Lembang

Rundown

Explore the hybrid experience of the global and local bioproduction system. Complete all of the tasks and get the CTS 2 credits transfer.

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Opening Remark
Dr. Osamu Saito
Bioproduction system at global level & ITMOB E-Asia
Ronny, dr., Ph.D.
Head of International Office Unpad
Bioproduction System 1
Arenga pinata
Cooking class
Opening
Prof. Parikesit, Ph.D.
to be announced
Bioproduction System 2
Stingless Bee Honey
Cooking class
Opening
Prof. Dr. Juan M. Pulhin
to be announced
Bioproduction System 3
Sweet Potato
Cooking class
Opening
Dr. Deepak Kumar Verma*
to be announced
Bioproduction System 4
Oryza sativa
Cooking class
Opening
Prof. Dr. Atwar Bajari
to be announced
Bioproduction System and Ecotourism
Cooking class
Awarding Session